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DIETARY RESTRICTIONS

Dairy Free
Gluten Free
Nut Free
Vegan
Vegetarian

COOKING

Grill
One Pot / One Pan
Quick (under 30 min)
Slow-cooked

PROTEINS

Beef
Fish
Lamb & Goat
Pork
Poultry
Shellfish

MEDIA

YouTube

REGIONS

Baja
Mexico City
Oaxaca
Yucatán

TV SEASONS

Season 10 Recipes: Chef to Chef
Season 11 Recipes: Yucatán: A Different Mexico
Season 5 Recipes: The Yucatan!
Season 6 Recipes: Fiesta at Rick's
Season 7 Recipes: Mexico City Live
Season 8 Recipes: Astonishing Baja
Season 9 Recipes: Only in Oaxaca

COLLECTIONS

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Christmas
Cinco de Mayo
Cocktail Party
Cold Weather
Cookout
Dias de los Muertos
Dinner Party
Fall
New Year's Eve
Perfect for a Party
Picnic
Spring
Summer
Superbowl
Taco Tuesday
Thanksgiving
Tacos

Devilish Shrimp Tacos

Tacos

Beef Picadillo

Beef

Grilled Steak Tacos: the complete feast

Pork

Chile-Marinated Pork, Oaxacan-Style

Tortas

Torta Ahogada

Tacos

Red Chile Pork with Nopales

Chicken and Other Poultry

Pollo Pibil

Chicken and Other Poultry

Chicken in Tangy Escabeche of Caramelized Onions, Carrots and Jalapeños

Beef

Red Chile Steak with Beans

Fish

Black Cod Al Pastor

Tacos

“North of the Border” Tacos

Pork

Red-Chile Braised Pork Belly with Greens

Pork

Slow Cooker Country Ribs with Fennel-Apple Slaw

Tacos

Creamy Squash, Corn, Roasted Poblano & Squash Blossom Tacos

Scallops a la Diabla

Grilled Fish a la Talla with Red Chile Adobo

Chicken and Other Poultry

Beer-Glazed Beer Can Chicken

Slow Cooker Lamb Barbacoa

Red Chile Adobo

Tacos

Greens and Beans with Red Chile and Fresh Cheese

Whole Grilled Fish with Green and Red Adobos

Chicken and Other Poultry

Grilled Roadside Chicken with Knob Onions

Tortas

Queso Fundido Torta

Tacos

Pork Tinga with Potatoes, Avocado and Fresh Cheese

Lamb and Goat

Grilled Rack of Lamb with Honey Pasilla Glaze

Fish

Grilled Fish with Ancho-Tamarind Sauce and Eggplant

Chicken and Other Poultry

Duck Carnitas

Tacos

Chipotle Cream Shrimp Tacos

Salsas

Charred Tomato-Nopal Salsa

Beef

Beef Tenderloin Stuffed with Shiitake Mushrooms and Swiss Chard with Guajillo Sauce

Other Mariscos

Smoked Salmon and Poblano Salpicon

Fish

Mahi Mahi a la Veracruzana

Chicken and Other Poultry

Grilled Chicken with Escabeche

Pozoles

Classic White Pozole with all the Trimmings

Moles and Pipianes

Susana’s Black Mole

Moles and Pipianes

Brothy Oaxacan Yellow Mole

Enchiladas

Mole Coloradito Enchiladas

Fish

Fish a la Talla

Shrimp Chiles Rellenos Grilled in Corn Husks

Beef

Short Ribs Kabik

Chilis

Rustic Lamb Chili with Shiitake Mushrooms

Essential Preparations

Red Chile Adobo Sauce

Chicken and Other Poultry

Grilled Ancho Chicken

Lamb and Goat

Roasted Leg of Lamb in Pasilla-Black Olive Sauce

Chilis

Frontera’s Award Winning Chili with Negra Modelo

Other Mariscos

Devilish Shrimp

Tostadas

Fish Tostadas with Toasty Baja-Style Mojo de Ajo

Tacos

Ensenada-Style Fish Tacos

Tacos

“Chilied” Shrimp Tacos

Condiments

Chipotle Steak Sauce

Pork

Cochinita Pibil on the grill (for a crowd)

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