Ta de Manzanilla
Recipe from Season 4, Mexico —One Plate at a Time
INGREDIENTS
- 3 to 5 tbsp fresh chamomile flowers OR about 1 tablespoon dried chamomile flowers
INSTRUCTIONS
Bring 3 cups water to a boil, pour in the chamomile, cover and let steep 3 to 5 minutes. Strain and serve—with sugar or honey and lime if you like.
