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DIETARY RESTRICTIONS

Vegan
Vegetarian
Vegetarian - Adaptable

COOKING

Grill
Quick (under 30 min)

PROTEINS

Beef
Fish
Lamb & Goat
Pork

REGIONS

Michoacán
Oaxaca
Yucatán

COLLECTIONS

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Brunch
Christmas
Cinco de Mayo
Cocktail Party
Cold Weather
Dias de los Muertos
Dinner Party
Fall
New Year's Eve
Perfect for a Party
Picnic
Spring
Summer
Thanksgiving
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Tostadas

Almost Oaxacan Grilled Tostadas with Chorizo, Tangy Guacamole and Fresh Cheese

Other Mariscos

Avocado-Dressed Shrimp a la Mexicana

Beef

Braised Short Ribs with Arbol Chiles, White Beans, Mushrooms and Beer

Beef

“Brava” Steak

Margaritas

Champagne Margarita

Chilaquiles

Chilaquiles for a Crowd

Snacks

Chipotle Roasted Peanuts

Pies and Tarts

Chocolate Pecan Pie Bars

Pozoles

Classic White Pozole with all the Trimmings

Ices and Ice Creams

Cream Cheese Ice Cream with Ate

Soups

Dark Chile Shrimp Soup with Epazote

Other Desserts

Flan de Cafe

Ices and Ice Creams

Fresh Lime Ice with Berries

Ices and Ice Creams

Fruit Ice Pops

Snacks

Garlicky Black Pepper Tortilla Chips

Fish

Grill-Roasted Whole Fish Adobado

Cakes

Grilled Cornmeal Poundcake

Guacamoles

Grilled Garlic and Orange Guacamole

Starters

Grilled Mussels with Tomatillo Salsa and Cilantro

Salads

Heirloom Tomato “Carpaccio” with Tomatillo Salad, Avocado and Fresh Herbs

Corn Masa Snacks

Huaraches (Oval Corn Masa Cakes) with Chorizo and Salsa

Cakes

Impossible Cake (AKA chocoflan)

Non-Alcoholic Beverages

Jamaica “Flower” Cooler

Micheladas

Limey (+/- Spicy) Beer on the Rocks

Guacamoles

Mango Guacamole

Ices and Ice Creams

Mexican Chocolate Chile Ice Cream

Other Cocktails

Mexican Cosmo

Snacks

Mexican “Crudite” Platter with Chamoy Dipping Sauce

Non-Alcoholic Beverages

Mexican Spiced Coffee

Starters

Mexico City-Style Quesadillas with Cheese and Chile or Mushrooms

Michoacan-Style Pork Carnitas

Lamb and Goat

Oaxacan Lamb Barbacoa

Soups

Roasted Chile Potato Soup with Greens and Chorizo

Soups

Roasted Poblano Gazpacho

Other Mariscos

Roasted Tomato Shrimp Cocktail

Essential Preparations

Roasted Tomato-Serrano Sauce

Salsas

Salsa Huevona

Ceviches

Salt and Pepper Ceviche

Other Cocktails

Sangria Mexicana

Tacos

Seared Steak Tacos with Cactus Paddles

Guacamoles

Sun-Dried Tomato Guacamole

Ices and Ice Creams

Sweet Corn Ice Cream

Tamales

Sweet Corn Tamales

Guacamoles

Toasted Pumpkinseed Guacamole

Salsas

Tomatillo Arbol Chile Salsa

Margaritas

Topolo Margarita

Tostadas

Tostada Topping: Beef and Potato Salad with Smoky Chipotle

Tostadas

Tostada Topping: Pickled Pigs Feet with Jalapeños and Crema

Ceviches

Tropical Beach Ceviche

Tacos

Tuna Tacos with Jalapeño Escabeche

Non-Alcoholic Beverages

Watermelon Cooler

Ices and Ice Creams

Watermelon-Raspberry Ice

Starters

Wild Mushroom Queso Fundido

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